O-Cha.com :: Gyokuro :: Yame Gyokuro

Yame Gyokuro

Yame Gyokuro

Yame Gyokuro
Apperance (freshness, color)
Ease of Brewing/Use
Value
Quality (aroma, flavor,etc)
Overall

Yame Gyokuro - A "select", high quality first-flush gyokuro grown in Yame, Japan. Over 50% of all gyokuro grown in Japan comes from Yame. Gyokuro is shade grown before harvesting, giving it a greener color and sweeter taste. Once you learn to make it properly, you wil be hooked for life! Make sure to read our brewing instructions, as it is brewed differently than sencha.

Available in 50gm and 100gm packages.

        
+25
SKU 163661  
Weight 100.00 grams
Grams / Ounces per Pkg 100g OR 50g / 3.52oz OR 1.76oz
Growing Region 100% Yame
Year Harvested 2009
Harvest First
Grown Under Full Shade
Steaming Medium
Color Green
Aroma Medium
Taste Sweet
Astringency Mild
Consistency Clear
# of first infusions per Pkg 12/6
Organic No
Price per gram (per 100gm pkg) $0.28
Price per ounce (per 100gm pkg) $7.92
Breed
Recommended Brew Temp 140F / 60C
Recommended Brew Time 2.0 minutes
Recommended Leaf to Water Ratio 1.0g per 1oz (30ml) water
Notes
Size
 
Our price: $27.95 (20.40)
10%
Market price: $30.95
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Reviews

Posted by (thirtysixbelow) on 04/06/09
63 of 124 people found this helpful (did you? yes / no)
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Review comment
My first gyokuro. A great full and smooth mouthfeel. Very little astringency and a nice sweet flavor. A very different tea on each infusion so make sure you try up to 5! This was a great introduction to gyokuro for me.
Posted by O. Coclet on 03/11/09
78 of 134 people found this helpful (did you? yes / no)
Apperance (freshness, color)
Ease of Brewing/Use
Value
Quality (aroma, flavor,etc)
Overall
Review comment
If you are looking for a daily gyokuro, this might be a good choice.
It should be brewed at 1g leaf per oz of water as more leaf would yield a less sweet taste.