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Uji Gyokuro "Tsurujirushi"

Uji Gyokuro "Tsurujirushi"
Uji Gyokuro
Apperance (freshness, color)
Ease of Brewing/Use
Value
Quality (aroma, flavor,etc)
Overall
(3 reviews)

Uji Gyokuro "Tsuru-Jiru-Shi" - One of our very our highest quality gyokuro and available only in limited supplies, we offer this gyokuro in 50 gram packages. From the same supplier as our already famous Gyokuro "Kame-Jiru-Shi", this is absolutely the highest quality gyokuro we can obtain from them. An extremely high quality gyokuro from Uji, near Kyoto. Gyokuro is shade grown before harvesting, giving it a greener color and sweeter taste. Once you learn to make it properly, you wil be hooked for life! As this is an expensive, high quality green tea be sure to read our gyokuro brewing instructions carefully as it is brewed differently than sencha. Available in 50gm package.

+38
SKU 16393  
Weight 50.00 grams
Ease of Brewing Somewhat Difficult - May take some practice to get it perfect.
Grams / Ounces per Pkg 50g / 1.76oz
Growing Region 100% Uji (in Kyoto Prefecture)
Year Harvested 2011
Harvest First
Grown Under Full Shade
Steaming Light
Color Green
Aroma Strong
Taste Sweet
Astringency Mild
Consistency Clear
# of first infusions per Pkg 6
Organic No
Breed Uji-hikari
Recommended Brew Temp 140F / 60C
Recommended Brew Time 2.0 minutes
Recommended Leaf to Water Ratio 1.2g per 1oz (30ml) water
Notes Very much higher than average quality gyokuro!
 
Our price: ¥3400 ($42.24)
6%
Market price: ¥3600
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Customer Reviews

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Reviews

Excellent!
Posted by Martina on 08/03/09
34 of 63 found this review helpful (did you? yes / no)
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I've drunk my last cup of this superb gyokuro and like every sip of this tea. I really cant find better gyokuro than this.
I liked it more than Kame Jiru
The best Gyokuro I have ever had.
Posted by Daniel Andersen on 07/17/09
39 of 71 found this review helpful (did you? yes / no)
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This site has fantastic gyokuro in general, so when I say that the Tsuru-Jiru-Shi is the best that really means something. This tea is absolutely stunning in every way. The leaf lets off a fantastic aroma and the brew packs a serious punch, an explosion
Excellent!
Posted by O. Coclet on 04/22/09
60 of 104 found this review helpful (did you? yes / no)
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Review comment
Sweeter and clearer than the Kame Jiru Shi, my favorite gyokuro so far. I will now have to alternate between both I guess. The price is evidently quite high, less expensive than a good bottle of Champagne though.
Not difficult at all to brew if you keep to parameters.