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7 products found
  • Uji Matcha Manten

    • A Tsuen Tea!
    • Rare!

    Expensive? Yes, it is. However, if you are in search of the absolute best matcha available anywhere, online or off, your search is over! Until we started carrying Uji Matcha Manten back in the mid 2000's, this product had never been sold outside of Japan and it is still offered online exclusively by O-Cha.com. A few words about this item...

    The first thing you will notice about this matcha is its wonderful aroma. Extremely aromatic!

    The grower has an extremely small production, and is currently supplying only the local market with this grade, so the supply is extremely limited. O-Cha.com will have this item in stock as supplies are available, which will can be very hit and miss.

    Because of limited space and the age of the tea plants used for this item, the grower will never be able to increase his production.

    The typical customer in Japan who purchases this matcha are the tea ceremony instructors - because they know it to be the best.

    In the Uji area where this tea is grown, the grower is well known and has written a book on the art of growing Tencha (the tea leaves from which matcha is derived.) He has won numerous awards for his Tencha from the Ministry of Agriculture, Forestry and Fisheries.

    The taste of Manten is very distinctive and there is no competition for this grade - this is a connoisseur's class matcha. O-Cha.com is the first to carry this matcha outside of Japan. Koi-cha (matcha which is served thick) is sweeter, more milder tasting than regular usucha. Because twice the amount of matcha powder is used to make a thicker consistency, a milder, less bitter product is required, and this usually comes from plants that are at least 30 years old. While you can brew a thick matcha in the normal "thin" manner, the opposite is not true and there are really very few matcha green teas which one can make a true think style matcha. Manten, however, is one of those.

    If you wish to brew this in a thick manner, you may want to consider obtaining a tea whisk made especially for koicha

    Net weight 30 grams

     

    Score: 4.93 (votes: 30)
    Reviews: 27
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    27
    • $46.80 USD
  • Uji Match Kiri no Mori

    • Popular!

    A high quality normal consistency (usucha) matcha, Matcha "Kiri no Mori" is defiinitely one of our most popular matcha green teas! This would be the perfect item if you are new to matcha and would like a economical, yet high quality introduction to matcha. Whether you use this for the tea ceremony or as a source for antioxidants, know that this matcha, as with all of our products, is extremely fresh (we only order as we sell them) and is a quality throughout. Grown in Uji, we keep this product under refrigeration until shipment.

    Net weight 30gm.

    This product is also available for automatic monthly delivery!

    Score: 4.92 (votes: 62)
    Reviews: 60
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    60
    14   – Reward points
    • $12.60 USD
    • 14   – Reward points
  • Uji Matcha Kiku Mukashi

    • Popular!

    An above average, high quality, regular consistency (usucha) matcha from Uji City, near Kyoto, Japan. The unsolicited customer reviews (see below) speak for themselves. We obtain this ceremonial grade matcha from a rather famous maker. Whether you use Uji Matcha "Kiku Mukashi" for the tea ceremony or as a source for antioxidants or mind relaxing theanine, know that this matcha, as with all of our products, is extremely fresh (we only order small quantities as we sell) and is a quality throughout. We keep this product under refrigeration until shipment.

    Net weight 30gm.

    This product is also available for automatic monthly delivery!

    Score: 4.77 (votes: 31)
    Reviews: 28
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    28
    21   – Reward points
    • $18.90 USD
    • 21   – Reward points
  • Uji Matcha Kyō Mukashi

    • Popular!

    Probably one of our most popular matcha green teas due to it's very high quality to price ratio, Matcha "Kyou Mukashi" is abhigh quality regular consistency (usucha) matcha from Uji City, near Kyoto, Japan. Whether you use this for the tea ceremony or as a source for antioxidants, know that this matcha, as with all of our products, is extremely fresh (we only order as we sell them) and is a quality throughout. We keep this product under refrigeration until shipment.

    Net weight 30gm.

    Score: 4.93 (votes: 28)
    Reviews: 27
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    27
    16   – Reward points
    • $14.40 USD
    • 16   – Reward points
  • Uji Matcha Toyo Mukashi

    • High Theanine!
    • Popular!

    A high quality normal consistency (usucha) matcha from Uji City near Kyoto, Japan. Whether you use matcha Toyo Mukashi for the tea ceremony or as a source for antioxidants, know that this matcha, as with all of our products, is extremely fresh (we only order as we sell them) and is a quality throughout. We keep this product under refrigeration until shipment.

    Net weight 30gm.

    Score: 4.76 (votes: 41)
    Reviews: 31
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    31
    18   – Reward points
    • $16.20 USD
    • 18   – Reward points
  • Matcha Tea Whisk

    • Handcrafted!

    Consisting of 65-72 prongs, this whisk is handmade in Nara, Japan and should not to be confused with imports from China that you will commonly encounter from most tea shops. There are over 120 different types of Nara tea whisks that vary according to the type of material used, shape and number of splines which will vary  according to the school of tea, the kind of matcha (thick or regular thin type) which will be served, and various other factors. We chose this particular chasen for general purpose matcha drinking. 

    About our bamboo tea whisk suppler (view detailed images) - Sabun Kubo Born 1940 and started making tea whisks in 1964. He is an artisan very keen on protecting traditional crafts.

    Differences between Japanese and Chinese tea whisks... The vast majority of tea whisks encountered on the market are copies made in China, not Japan. There is almost no market for matcha whisks within China itself, nearly all are exported abroad and surprisingly, even to Japan. Japanese craftsmen start the whisk making process using a sharp knife to chip the end of the bamboo, giving it a clean sharp break, whereas in China it  tends to be done with a file. Because of this, the tip of the whisk prongs of Japanese whisks are known to last longer. The bamboo used in Japanese whisks is superior and is dried for well over a year before use, no fungacides are used when producing Nara tea whisks. A real Japanese whisk will cost 2 or 3 times more than a Chinese whisk, naturally. It certainly is possible to make matcha with a Chinese made whisk but for long term reliability, we recommend that you invest in the real deal.

    Score: 4.95 (votes: 21)
    Reviews: 21
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    21
    30   – Reward points
    • $27 USD
    • 30   – Reward points
  • Uji Matcha Taiko-San

    • A Tsuen Tea!
    • Rare!

    We didn't think we would ever be able to offer another matcha comparable to the famous Manten we currently carry; yet it has come to pass! Like Manten, we realize Uji Matcha Taiko-San is an expensive matcha and we make no bones about it - this is about as an exclusive matcha as you will ever find. If you are in search of the absolute best matcha available anywhere, however, then your search is over! Until O-Cha.com obtained this gem from Japan's oldest teashop, this matcha had never been sold outside of Japan.

    A few words about this item...

    The farm where Taiko-San is grown is known as "Taikou-tsutsumi" and is located not too far from our supplier Tsuen tea's shop in Uji Japan. The area is both a tea farm as well as an archaeological site. The matcha is produced in this small field by the river beside an ancient levee, which is being studied for its construction methods. The grower, Mr. Fukui, farms several strains of tea in this plot and he adjusts the blend every year according to the plants condition to create the specific flavor. As with Manten, the plot is small and the yield is limited.

    This handpicked tea has an abundance of umami, which has been described by Tsuen as sweet with a hint of bitter and having a fresh green smell. The color is a rich and dark, very intense green froth. Compared with Manten, this matcha has a more masculine taste. Again, the grower has an extremely small production, and is currently supplying only the local market with this grade so the supply is extremely limited. O-Cha.com will have this item in stock as supplies are available, which may be very hit and miss. Because of limited space and the age of the tea plants used for this item the grower will never be able to increase his production. There is no competition for this grade - this is a connoisseur's class matcha. As with matcha Manten, O-Cha.com is the first to carry this matcha outside of Japan. Koicha (matcha which can be made thick) is sweeter, milder tasting than usucha (the normal matcha which is made in a thinner consistency). Because twice the amount of tea powder is used to make a thicker tea, a milder, less bitter product is required. While you can brew a thick matcha in the normal "thin" manner, the opposite is not true and there are really very few matcha green teas which one can make a true thick style matcha. Taiko-san, along with Manten, however, is one of those.

    If you wish to brew this in a thick manner, you may want to consider obtaining a tea whisk made especially for koicha

    Net Weight 30gm

    Score: 5.00 (votes: 26)
    Reviews: 22
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    22
    • $51.30 USD