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17 Artikel gefunden
  • Ujibashi San no Ma - Uji Sencha

    • A Tsuen Tea!
    Score: 4.61 (votes: 18)
    Reviews: 15
    |
    15
    37   – Reward points
    • $27.75 USD
    • 37   – Reward points
  • Arita Teapot "Kohiki Tokusa"

    • Handcrafted!

    A high quality handcrafted Japanese teapot from Arita Japan (Arita-yaki), perfect for brewing green tea in every way. A wide, basket type of removable stainless steel infuser screen (see detailed images for a more accurate view.) The infuser screen is suspended off of the floor of the teapot, allowing the wet leaves to drain completely without remaining wet on the floor of the teapot in between subsequent infusions.

    Holds 250ml / 8.5oz

    Not rated yet
    45   – Reward points
    • $33.75 USD
    • 45   – Reward points
  • Arita Teapot "Kohiki Budō"

    • Handcrafted!

    A high quality handcrafted teapot from Arita Japan, Arita Teapot "Kohiki Budou" is perfect for brewing green tea. A small teapot, it would be best used for single cups of green tea. The infuser screen is deep rather than wide and is removable. Suspended off of the floor of the teapot, it allows the wet leaves to drain completely without remaining wet on the floor of the teapot in between subsequent infusions.

    Holds 250ml / 8.5oz

    Score: 5.00 (votes: 8)
    Reviews: 8
    |
    8
    38   – Reward points
    • $28.50 USD
    • 38   – Reward points
  • Uji Sencha Aoi

    • A Tsuen Tea!

    It's our pleasure to be able to offer the outstanding Uji Sencha "Aoi", ("Green") from Japan's oldest teashop, Tsuen Tea. This item consists of yabukita leaves from the first harvest and is Tsuen's second highest ranked sencha, the first being their San no Ma. This lightly steamed sencha (asamushi) yields a very wonderful nice grassy aroma. Here is your chance to try some of the best of what Japan has to offer in Japanese green tea, directly from the banks of the Uji river.

    Net Wt. 100 grams

    Score: 4.89 (votes: 18)
    Reviews: 15
    |
    15
    29   – Reward points
    • $21.75 USD
    • 29   – Reward points
  • Kirishima Organic Sencha

    • Organic
    Score: 4.83 (votes: 6)
    Reviews: 3
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    3
    21   – Reward points
    • $15.75 USD
    • 21   – Reward points
  • Uji Shincha Kirameki

    • A Tsuen Tea!
    • Shincha!

    Sold out for 2022

    (However, you can still purchase shincha "San no Ma" which is basically the same tea)

    It's our pleasure to be able to offer the outstanding Uji Shincha Kirameki.   While most of our teas have both a shincha and non-shincha version, this is the one tea we release just once a year during shincha season, and when when supplies run out, it will not be available again for another year.  Our supplier, the Tsuen teashop in Uji Japan, will then released a very similar product under the name Ujibashi San no Ma when shincha season has finished, but they are not the exact blend.

    From Japan's oldest teashop, Tsuen Tea, operating continuously from the same location on the banks of the Uji river for over 859+ years. This item uses select 100% Uji grown, Yabukita leaves from the first harvest and is lightly steamed sencha (asamushi). It yields a very wonderful nice grassy aroma and is a very classy green tea.

    Here is your chance to try some of the best of what Japan has to offer in Japanese green tea.

    Available in 100 gram packages.

    Score: 4.57 (votes: 7)
    Reviews: 4
    |
    4
    35   – Reward points
    • $26.25 USD
    • 35   – Reward points
    Ausverkauft
  • Mogake Shiboridash Teapot

    • Unique!
    • Handcrafted!

    Handcrafted in Tokoname, Aichi prefecture Japan, this Mogake style teapot was made with gyokuro and light steamed asamushi sencha brewing in mind. The teapot was wrapped with seaweed, causing the salt from the seaweed to oxidize with the clay making a unique pattern on the teapot. Since gyokuro should be brewed at a lower temperature and with double the amount of loose leaf (usually the most expensive green teas available), the use of this special set is ideal for gyokuro enthusiasts, allowing multiple infusions from the same gyokuro leaf.

    How to Brew Gyokuro - Step-by-Step Instructions!

    The set is intentionally made very small, holding just 60-80ml of water. The lid fits the inside of the teapot wall perfectly and is tilted to whatever degree the brewer would like the gap to be to pour efficiently, eliminating the need for a filter basket. With perhaps the exception of deep steamed green tea, this tea set could also be used for other green teas.

    About the maker Hakusan Katayama III

    Mr. Hakusan was born into a family with a long standing pottery tradition in Tokoname, Aichi prefecture, a region famous for its outstanding pottery, and he studied under his father Tadayoshi's tutelage. He is a member of the Japan Sencha Crafts Association, and the Tokoname Hand-made Teapot Association. Mr Hakusan has won numerous national prizes for his pottery.

    Score: 4.93 (votes: 14)
    Reviews: 12
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    12
    101   – Reward points
    • $75.75 USD
    • 101   – Reward points
  • Zairai Organic Kirishima Sencha

    • Rare!
    • Unique!
    Score: 4.75 (votes: 24)
    Reviews: 21
    |
    21
    19   – Reward points
    • $14.25 USD
    • 19   – Reward points
  • Asanoka Sencha

    Grown in Kagoshima Prefecture. Somewhere between light and medium steamed. We knew we had to aquire this when we tasted it as it has a quite strong aroma and very pleasant umami taste. Very nicely balanced this has been priced competitively and is a very good value considering it's high quality. Very delicious, we are confident you will enjoy this product. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

    Price shown includes 100 grams of tea per package.

    Score: 4.40 (votes: 5)
    Reviews: 3
    |
    3
    19   – Reward points
    • $14.25 USD
    • 19   – Reward points
  • Organic Kabusecha Sae Midori

    • Organic
    • Rare!

    This green tea comes from Kirishima City, Kagoshima and is of course harvested from the first round of young leaves.  Organic Sae Midori Kabusecha is grown for 14 to 20 days under 45% shade before harvest giving it taste characteristics of both sencha and gyokuro. This light steamed (asamushi) version comes from the Sae Midori clone and it is somewhat rare to be processed in kabusecha form.  A sweeter, less astringent taste than regular sencha, it has a lovely green color and is quite flavorful. Brew as you would for sencha. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

    Price shown includes 100 grams of tea per package

    Score: 4.88 (votes: 17)
    Reviews: 16
    |
    16
    19   – Reward points
    • $14.25 USD
    • 19   – Reward points
  • Sae Midori Organic Asamushi Sencha

    • Popular!
    • Unique!

    Packed with umami and one of our personal favorites, this delicious green tea comes from Kagoshima and is of course harvested from the first round of young leaves.  When we first offered this in 2017, we knew we would buy it the moment we tried it. Organic Sae Midori asamushi is a light steamed green tea of the Sae Midori clone and is somewhat rare to be processed in the light steamed form. This product is both flavorful and aromatic, much more so than the typical deep steamed Sae Midori. If you are a light-steamed green tea fan, you should really enjoy this one.  As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

    Note - While we will try to get a larger inventory this year, know that this tea usually sells out every year by December.

    Price shown includes 100 grams of tea per package

    Score: 4.73 (votes: 11)
    Reviews: 6
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    6
    20   – Reward points
    • $15 USD
    • 20   – Reward points
  • Mogake Hōhin Teapot

    • Unique!
    • Handcrafted!

    Handcrafted in Tokoname, Aichi prefecture Japan, this Mogake style Hōhin teapot was made with gyokuro and light steamed asamushi sencha brewing in mind. The teapot was wrapped with seaweed, causing the salt from the seaweed to oxidize with the clay making a unique pattern on the teapot. Since gyokuro should be brewed at a lower temperature and with double the amount of loose leaf (usually the most expensive green teas available), the use of this special set is ideal for gyokuro enthusiasts, allowing multiple infusions from the same gyokuro leaf.

    This teapot matches perfectly with our mogake yuzamashi water cooler and mogake teacup.

    How to Brew Gyokuro - Step-by-Step Instructions!

    The teapot is intentionally made very small, holding just 135 ml of water. The lid fits the inside of the teapot wall perfectly. There is a very well made and thought out spout and the pour is smooth.  This teapot is suitable for any gyokuro or light steamed green tea.  You could probably use it with most medium-steamed green teas though you might get some clogging on the ceramic inner spout.  Not suitable for deep steamed green tea as the fine, dust-like leaf particles.

    About the maker Hakusan Katayama III

    Mr. Hakusan was born into a family with a long standing pottery tradition in Tokoname, Aichi prefecture, a region famous for its outstanding pottery, and he studied under his father Tadayoshi's tutelage. He is a member of the Japan Sencha Crafts Association, and the Tokoname Hand-made Teapot Association. Mr Hakusan has won numerous national prizes for his pottery.

    Score: 4.67 (votes: 3)
    Reviews: 2
    |
    2
    130   – Reward points
    • $97.50 USD
    • 130   – Reward points
  • Mogake Yuzamashi Watercooler

    • Unique!
    • Handcrafted!

    Handcrafted in Tokoname, Aichi prefecture Japan, this Mogake style Yuzamashi watercooler was made with gyokuro and light steamed asamushi sencha brewing in mind. The watercooler was wrapped with seaweed, causing the salt from the seaweed to oxidize with the clay making a unique pattern on the teapot. Since gyokuro should be brewed at a lower temperature and with double the amount of loose leaf (usually the most expensive green teas available), the use of this special yuzamashi watercooler is ideal for gyokuro enthusiasts, allowing multiple infusions from the same gyokuro leaf.

    How to Brew Gyokuro - Step-by-Step Instructions!

    The set is intentionally made very small, holding just 135 ml of water. The lid fits the inside of the teapot wall perfectly. There is a very well made and thought out spout and the pour is smooth.  This teapot is suitable for any gyokuro or light steamed green tea.  You could probably use it with most medium-steamed green teas though you might get some clogging on the ceramic inner spout.  Not suitable for deep steamed green tea as the fine, dust-like leaf particles.

    About the maker Hakusan Katayama III

    Mr. Hakusan was born into a family with a long standing pottery tradition in Tokoname, Aichi prefecture, a region famous for its outstanding pottery, and he studied under his father Tadayoshi's tutelage. He is a member of the Japan Sencha Crafts Association, and the Tokoname Hand-made Teapot Association. Mr Hakusan has won numerous national prizes for his pottery.

    Measures approximately 4.5 cm high, 7.5 cm x 10 cm wide, and holds about 140 ml

    Not rated yet
    45   – Reward points
    • $33.75 USD
    • 45   – Reward points
  • Mogake Yunomi Ceramic Teacup

    • Unique!
    • Handcrafted!

    Handcrafted in Tokoname, Aichi prefecture Japan, this Mogake style yunomi teacup was made with gyokuro and light steamed asamushi sencha brewing in mind. The Japanese cermamic teacup was wrapped with seaweed, causing the salt from the seaweed to oxidize with the clay making a unique pattern on the teapot. This cup matches our Mogake shiboridashi, Mogake Hōhin, and Mogake yuzamashi water cooler perfectly.

    How to Brew Gyokuro - Step-by-Step Instructions!

    The cup is intentionally made very small, holding just about 40 ml of water, perfect for sipping perfectly made expensive gyokuro.

    About the maker Hakusan Katayama III

    Mr. Hakusan was born into a family with a long standing pottery tradition in Tokoname, Aichi prefecture, a region famous for its outstanding pottery, and he studied under his father Tadayoshi's tutelage. He is a member of the Japan Sencha Crafts Association, and the Tokoname Hand-made Teapot Association. Mr Hakusan has won numerous national prizes for his pottery.

    Not rated yet
    30   – Reward points
    • $22.50 USD
    • 30   – Reward points
  • Kirishima Organic Sencha

    • Popular!
    Score: 4.88 (votes: 17)
    Reviews: 12
    |
    12
    19   – Reward points
    • $14.25 USD
    • 19   – Reward points
  • Light steamed Tsuyu Hikari Organic Sencha

    Organic Sencha Tsuyu Hikari - Defininetly one of the better sencha green teas finds we have tried this year.  This light steamed sencha green tea is produced in Satsuma, Kagoshima Prefecture and of course is harvested from the first round of young leaves. This is a rather unusually delicious batch with beautiful green needles and great balance, it has a rich, silky mouthfeel.  As with most light steamed green teas, some of the taste is subtle but this one has a very nice, pronounced umami and lingering aftertaste. 

    We have obtained a limited supply of this fantastic green tea, if you love a flavor packed light green tea it's hard to beat this one.

    Price shown includes 100 grams of tea per package

    Not rated yet
    23   – Reward points
    • $17.25 USD
    • 23   – Reward points
  • Gyokuhō Uji Gyokuro

    • Rare!
    • High Theanine!
    Not rated yet
    40   – Reward points
    • $30 USD
    • 40   – Reward points