This organic green tea hails from Kirishima Kagoshima and is of course harvested from the first round of young leaves. Medium-steamed (chūmushi) this Organic Sae Midori has a lovely green color.  With a strong aroma, flavorful umami taste, and nice balance of astringency, this organic sencha is nicely balanced and is one of our best aquasitions of the year.  As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

Price shown includes 100 grams of tea per package

Grown organically in the mountainous Kirishima area of Kagoshima. Medium steamed, this sencha has an intense green color to it, medium body, and carries a rather intense, nice grassy aroma and an unusually strong umami flavor. Organic Kirishima Sencha has a very nicely balanced astringency, aroma and taste. The quality of this tea got our attention and we decided to carry it for those organic green tea enthusiasts who demand the very best. Very delicious, we are confident you will enjoy this product. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

 O-Cha.com's package includes 100 grams of tea.

From the first harvest in Uji. Kabusecha is grown in the shade for 14~20 days before harvest under 45% shade, giving it characteristics of both sencha and gyokuro. A sweeter, less grassy and more vegetal, less astringent taste than regular sencha, you can definitely taste vegetive hints of gyokuro.  It is easy to brew, not overly astringent, medium steamed, has a lovely green color, and is reasonably priced making it an all around versatile winner of a green tea. Although it has hints of gyokuro, be sure to brew it as you would for sencha, not gyokuro.

Available in 100 gram packages.

This product is also available forautomatic monthly delivery!

A very pretty glazed teapot handcrafted in Tokoname Japan.  Features a very finely meshed removable stainless steel infuser basket for easy cleaning. This teapot is taller rather than wide making it especially suitable for deep steamed (fukamushi) green tea. Of course it will easily handle medium steamed green teas as well.

Although you could brew gyokuro or light steamed green teas in this teapot in a pinch, due to the nature of the larger leaf particles and the need for room for leaf expansion, a basket type of teapot would not be your first choice for those types of green teas.  We suggest you look in the Asamushi | Gyokuro | Light-Steamed Teapots cateogry of you are mostly brewing those types of teas.

370ml / 12.5 oz capacity.

Our Green Tea with Matcha Tea Bags (Matcha-Iri-Tea Bags) are a concentrated sencha grown in Kagoshima Prefecture. A combination of loose leaf green tea and powdered sencha (not tea dust), this tea bag comes in the form of a triangular, nylon mesh bag, and will not affect the taste as traditional paper tea bags are known to do. This is an strong green tea, and is especially recommended for iced tea or for use with a larger sushi teacup. For iced tea, we recommend one tea bags per liter/quart. Simply add the tea bags in the water, and refrigerate.

Twenty (20) 5 gram tea bags per package, try some today!

From the first harvest, a very specially blended sencha from Uji, near Kyoto - This tea is very aromatic and is of the highest quality. Uji Sencha Miyabi - Definitely one of our all time favorites over the years, if you enjoy a grassy, aromatic green tea then this is the tea for you. Miyabi was blended using several varieties of sencha. From the moment you open the package, that special aroma lets you know you're in for a treat. Try Miyabi today!

Available in 100gm packages.

This organic green tea hails from Kirishima Kagoshima and is of course harvested from the first round of young leaves. Light-steamed (chūmushi) Organic Sencha Meiryoku has a lovely green color.  Medium aroma, somewhat low astringency, this organic sencha is nicely balanced, easy to make, and easy to drink - one of our best aquasitions of the year.  As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

Price shown includes 100 grams of tea per package

Unlike the vast majority of green tea tea bags you run across, each of our Chiran green tea tea bags consists of 5 grams of high quality sencha leaf, in this case grown in the famous for green tea town of Chiran in Kagoshima Prefecture. The breed of this tea is Yutaka Midori. This tea bag comes in a square, nylon mesh infusion bag which will not affect the taste as traditional paper teabags are known to do. 20 Teabags per re-sealable package, try some today!

From the first harvest, Kagoshima Sencha Yutaka Midori "Madoka" is a very special sencha from Kagoshima prefecture located at the southern tip of Japan. Madoka is quite similar to our original Yutaka Midori but is a bit less grassy, has a bit less steaming, and a bit more astringency, which means it probably also packs a bit more catechin punch. Brew with a bit more caution by paying particular attention to brew temperature and brew time.  Try some today!

Available in 100 gram packages.

It's O-Cha.com's pleasure to be able to provide you with the Tsuen blend "Otsuusan" karigane sencha, from Japan's oldest tea shop. This is probably the most popular green tea in the Tsuen tea shop in Uji Japan. A proprietary blend Yabukita breed karigane sencha. The stems from gyokuro leaves are added, giving this tea somewhat of a unique "tart", sharp taste.  A bit sweeter and more green than Tsuen's similar Musashi version. Try it today!

Package includes 100 grams.

This product is also available forautomatic monthly delivery!

From Shizuoka, a unique breed of Japanese green tea grown organically. A first rate, first harvest, deep steamed green tea, the high quality is obvious from the first sip. Strong "umami" sweetness, less astringent and mellow. As with many organic green teas, Organic Sencha "Oku Yutaka" is single estate and is not blended. Harvested from the first round of young spring leaves, it is certified organic. Nitrogen flushed and vacuum packaged, as fresh of an organic green tea as you can get.

Includes 100 grams of tea per package.

An interesting combination of Kyūshū sencha, sencha stems, and sakura (Japanese cherry tree) leaves grown in Izu. Open the package and you will be greeted by a rather sweet, enjoyable aroma of cherry blossoms and green tea. Brew Sakura Sencha and you will be rewarded with one very tasty, enjoyable green tea! This would be a very good introduction to green tea for those new to green tea, try it today!

Available in 50 gram packages.

From Uji Japan, Hojicha, or Hōjicha is a green tea that has been roasted, imparting a red color and a very unique taste. Since the baking process removes the caffeine, this tea is often served in Japan to patients in hospitals, and to children. ThisOrganic Hojicha is excellent iced, you will often find this tea served in Japanese restaurants. Certified organic. As with all of our loose leaf green teas, packaged in nitrogen filled bags.

Price shown includes 100 grams of tea per package.

New & Improved Non-Plastic Based Uji Green Tea Bags!

Unlike the vast majority of green tea tea bags you run across, each of our Uji Green Tea Bags consists of 5 grams of high quality sencha leaf (not tea dust). This tea bag comes in a triangular, biodegradable (not plastic or nylon) mesh infusion bag, and will not affect the taste as traditional paper teabags are known to do. A wonderful grassy aroma awaits you when you open the re-sealable package.

As of June 2020, the tea bag material used for our Uji green tea bags is composed of a starch based biomass material derived from plants. In addition to the filter, the laminate on the tag and string of this product also incorporate the same environmentally-friendly material.

(20) 5 gram teabags per package, try some today!

Made by the same maker as our legendary Uji Miyabi Sencha, each of our Uji Matcha-Iri Genmaicha tea bags consists of 4 grams of a high quality combination of loose leaf green tea (not tea dust), puffed rice, and matcha. This tea bag comes in a triangular, nylon mesh infusion bag, and will not affect the taste as traditional paper teabags are known to do. A wonderful taste experience awaits you when you open the re-sealable package. Our Matcha Iri Genmaicha tea bags are very delicious and you can serve them either hot or iced. As with all of our green teas, packaged in nitrogen filled packaging.

(15) 4 gram teabags per package, try some today!

Grown organically in the mountainous Kirishima area of Kagoshima. This is a rather exclusive product, only the tips of the young tender buds are used. Light steamed, this sencha has a medium body and carries a rather intense, nice grassy aroma and an unusually strong umami flavor. Organic Kirishima Asamushi Sencha has a very nicely balanced astringency, aroma and taste. The quality of this tea got our attention and we decided to carry it for those organic green tea enthusiasts who demand the very best. Very delicious, we are confident you will enjoy this product. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

O-Cha.com's package includes 100 grams of tea.

This organic kabusecha green tea comes from Kirishima City, Kagoshima and is of course harvested from the first round of young leaves. Organic Kabusecha is grown for 14 to 20 days under 45% shade before harvest giving it taste characteristics of both sencha and gyokuro. This version comes from the Yabukita clone and is lightly steamed.  The aroma is unusually strong, it has a lovely green color and is quite flavorful.  Brew as you would for sencha. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

Price shown includes 100 grams of tea per package

Here is a set any green tea lover will enjoy! As our regular customers will attest, the teas included in this gift set are arguably two of the finest sencha green teas you will find online. Each tea is packaged within a very short time of when you place your order, ensuring fresh green tea like you may have never experienced. Save over purchasing each item separately.

Green Tea Gift Set Includes...

Kagoshima Sencha "Yutaka Midori" - 80g

Uji Sencha "Miyabi" - 80g

Green & Orange storage tins made especially for green tea

Decorative gift box.

Grown organically in the mountainous Kirishima area of Kagoshima Prefecture. Lightly steamed, organic Kirishima Zairai sencha has a light yellow green color to it, medium body, and rather unique taste and aroma due to it's high iron content.  Zairai means "native" in Japanese and refers to the fact that this tea is from no known modern cultivar and is a close derivitive of the original tea plants imported into Japan from China in the 14th century. Since it is "wild" and grown from seed instead of cloning, there is quite a lot of variation between individual plants which gives the leaf a non-uniform leaf structure and charactaristics of a blend. Although it is considered a hardier plant to culitviate, the lack of leaf conformity, in addition to lower yield than recent clones does not encourage growers to grow it means you will not come across this unique tea often.

Very delicious, here's your chance to experience a green tea with characteristics of the teas of old Japan. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

Available in 100 gram packages

Packed with umami and one of our personal favorites, this delicious green tea comes from Kagoshima and is of course harvested from the first round of young leaves.  When we first offered this in 2017, we knew we would buy it the moment we tried it. Organic Sae Midori asamushi is a light steamed green tea of the Sae Midori clone and is somewhat rare to be processed in the light steamed form. This product is both flavorful and aromatic, much more so than the typical deep steamed Sae Midori. If you are a light-steamed green tea fan, you should really enjoy this one.  As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

Note - While we will try to get a larger inventory this year, know that this tea usually sells out every year by December.

Price shown includes 100 grams of tea per package

It's our pleasure to be able to offer the outstanding Uji Sencha "Aoi", ("Green") from Japan's oldest teashop, Tsuen Tea. This item consists of yabukita leaves from the first harvest and is Tsuen's second highest ranked sencha, the first being their San no Ma. This lightly steamed sencha (asamushi) yields a very wonderful nice grassy aroma. Here is your chance to try some of the best of what Japan has to offer in Japanese green tea, directly from the banks of the Uji river.

Net Wt. 100 grams

New & Improved Gyokouro Tea Bags...

We finally came across a gyokuro green tea bag of a high quality that is worthy of our lineup. Unlike the vast majority of green tea tea bags you run across, each of our Gyokuro Green Tea Bags consists of 5 grams of high quality gyokuro leaf (not tea dust).  There are a few gyokuro stems in this tea bag which give the tea a slight astringency but the main flavor is gyokuro all the way.

This tea bag comes in a triangular, biodegradable (not plastic or nylon) mesh infusion bag, and will not affect the taste as traditional paper teabags are known to do. A wonderful grassy aroma awaits you when you open the re-sealable package.

As of November 2020, the tea bag material used for our Uji green tea bags is composed of a starch based biomass material derived from plants. In addition to the filter, the laminate on the tag and string of this product also incorporate the same environmentally-friendly material.

One package includes (16) five-gram high quality gyokuro tea bags, try some today!

From Uji, near Kyoto, Uji Karigane Gyokuro "Asagiri" is a high quality blend of first harvest gyokuro leaf and gyokuro stems. Gyokuro is shade grown before harvesting, giving it a greener color and sweeter taste. While this is a very delicious green tea in it's own right, since brewing gyokuro takes practice to perfect we feel this green tea also makes a very good introduction to gyokuro brewing at an economical price point. The added stems add a tartness to this green tea and the combination of the two make this one very tasty Japanese green tea.

It is prepared in exactly the same way as regular gyokuro, meaning more leaf brewed at a lower temperature for a longer period of time. Use 10 grams per 300ml or less of water. Be sure to pre-heat teapot and teacups and brew at 55-60C (131~140F) for 1.5~2 minutes: How to Brew Gyokuro - Step-by-Step Instructions!

Available in 100gm packages.