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Grown in Kirishima, Kagoshima Prefecture. A medium steamed green tea that leans a little bit towards light-steaming, it was semi-shaded before harvest (kabusecha), this sencha has an nice yellowish green semi-clear color to it and carries a rather prominant, nice grassy aroma and taste. Very nicely balanced color, astringency, aroma and taste, this has been priced competitively and is a very good value considering it's high quality. Very delicious, we are confident you will enjoy this product. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.
Price shown includes 100 grams of tea per package.
I can't tell you how to brew this in a French press, that is a very untraditional way to brew. I can say, however, that if you brew this in a traditional Japanese teapot it would be about 90 seconds for the first infusion.
