Organic Sencha

Organic Oku Midori - A Kagoshima sencha, quite frankly this is probably one of the best organic sencha green teas we have ever come across! A first rate medium steamed organic green tea. This has become a very popular since we added it to our lineup. The high quality of this green tea is obvious from the first sip and we feel is a particularly good quality value for the price. It has a beautiful green color to it and strong aroma. Harvested from the first round of young spring leaves, it is grown and certified organic. Nitrogen flushed and vacuum packaged, as fresh of an organic green tea as you can get.

Our price includes 100 grams of tea per package.

This green tea comes from Kirishima City, Kagoshima and is of course harvested from the first round of young leaves. Organic Sae Midori Kabusecha is grown for 14 to 20 days under 45% shade before harvest giving it taste characteristics of both sencha and gyokuro. This light steamed (asamushi) version comes from the Sae Midori clone and it is somewhat rare to be processed in kabusecha form.  A sweeter, less astringent taste than regular sencha, it has a lovely green color and is quite flavorful. Brew as you would for sencha. As with all of our loose leaf green teas, packaged in nitrogen flushed packaging.

Price shown includes 100 grams of tea per package

From Kirishima, Kagoshima Japan, a first rate, first flush green tea. Organic sencha "Asatsuyu" is harvested from the first round of young 100% Asatsuyu clone spring leaves. Medium steamed green tea (chumushi), green color with a semi-cloudy clear consistency.  We find this particular asatsuyu to be particularly aromatic and flavorful which is why we chose to include it in our lineup. If you are looking for a healthy, organic, light steamed daily sencha of good value this would be hard to beat. Certified organic JONA/JAS. As with all of our loose leaf green teas, packaged in nitrogen filled bags.

Price shown includes 100 grams of tea per package