Rechercher

Search type
3 produits trouvés
    • A Tsuen Tea!
    • Popular!

        Uji Sencha Otsūsan

        O-Cha.com is proud to offer the beloved Tsuen blend "Otsūsan," a karigane sencha from Japan’s oldest tea shop, Tsuen Tea, located in Uji. Esteemed as one of the most popular green teas at the Tsuen tea shop, Otsūsan is a special proprietary blend crafted from Yabukita breed karigane sencha. Enhanced with stems from gyokuro leaves, this tea boasts a unique tartness and sharpness in flavor, distinctively setting it apart.

        Otsūsan is known for being a bit sweeter and greener than its counterpart, the Musashi blend, providing a delightfully vibrant tea experience. Its refined sweetness and pronounced green tea characteristics make it a favorite among both new enthusiasts and seasoned connoisseurs.

        Invite the taste of Uji, Japan, into your home with a 100-gram package of Otsūsan. Experience the unique tart and sharp flavors of this esteemed green tea. Try it today and discover why it stands as a highlight in the Tsuen tea lineup.

        This product is also available for automatic monthly delivery!

        4.2
        Score: 4.2 (votes: 19)
        Reviews: 17
        • ¥1,600 JPY
        • 16   – Reward points
        Sorry, we only have 13 of that item available
        • High Theanine!
        • Unique!

            Karigane Gyokuro Asagiri - From Uji

            Introducing Uji Karigane Gyokuro "Asagiri" from Uji, near Kyoto—a superb blend that combines the first harvest of gyokuro leaves with gyokuro stems. Known for its shade-grown cultivation, gyokuro boasts a greener hue and a naturally sweeter taste compared to more commonly found green teas. This specific blend enriches the classic gyokuro with the addition of stems, introducing a delightful tartness that complements its sweetness.

            Uji Karigane Gyokuro "Asagiri" offers a perfect introduction to brewing gyokuro, especially for those new to this style, at an economical price. The brewing process mirrors that of traditional gyokuro: use more leaf, brew at lower temperatures, and allow a longer steeping time to fully develop its depth and character. We recommend using 10 grams of tea per 300ml or less of water, pre-heating your teapot and teacups, and brewing at 55-60°C (131-140°F) for 1.5 to 2 minutes.

            Available in 100gm packages, Uji Karigane Gyokuro "Asagiri" is an excellent choice for anyone eager to explore the refined taste of a premium Japanese green tea.

            How to Brew Gyokuro - Step-by-Step Instructions!

            4.6
            Score: 4.6 (votes: 14)
            Reviews: 12
            • ¥2,200 JPY
            • 22   – Reward points
            Sorry, we only have 6 of that item available
            • A Tsuen Tea!

                Musashi Uji Sencha

                4.9
                Score: 4.9 (votes: 14)
                Reviews: 14
                • ¥1,800 JPY
                • 18   – Reward points
                Sorry, we only have 13 of that item available

              Footer navigation