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Experience the distinct pleasure of our first harvest organic sencha from Nishimoto, located in the lush Chiran region of Minami-Kyushu, Kagoshima Prefecture. This exquisite tea is a sophisticated blend of Yabukita, Yutaka Midori, Asatsuyu, and Kanayamidori breeds, all cultivated under strict organic practices to ensure the highest quality and sustainability.

Deep-steaming techniques are employed to enhance the vibrant green color and enrich the flavor profile, resulting in a tea that is both visually striking and deeply satisfying in taste. The aroma is compelling and rich, offering a sensory experience that is both refreshing and indulgent.

Whether you're a connoisseur of fine teas or seeking to explore the nuances of Japanese green teas, this sencha from Nishimoto is an excellent choice, promising a truly memorable and aromatic cup every time.

Discover the allure of Kagoshima Sae Midori sencha, a premium first-harvest green tea originating from the lush, southern regions of Japan. At O-Cha.com, we take pride in being pioneers, introducing this exceptional sencha to the global market. Since its debut, Sae Midori has enchanted tea enthusiasts with its exquisite qualities.

This remarkable tea is cultivated from a blend of Yabukita and Asa-Tsuyu tea plants, a combination first registered in 1990. Thriving in the warm and frost-free climate of Southern Kagoshima, Sae Midori produces leaves that are a vibrant emerald green, releasing a sweet, grassy aroma that captivates the senses. It stands out both visually and aromatically, making it a prized addition to any tea lover's collection.

Brewing Sae Midori is an enjoyable experience, especially when using a teapot designed for fukamushi-cha, which is ideal for its fine, dust-like leaves. This brewing method brings out the best of its deep-steamed attributes, enhancing the overall tea experience.

Invite the exquisite flavors of Kagoshima Sae Midori into your home with our 100-gram packages. We are confident this sencha will quickly become a beloved staple in your tea routine.