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Introducing our Sakura Sencha, a unique blend that harmoniously combines the rich flavors of Kyushu sencha and sencha stems with the delicate notes of sakura leaves from Izu. Upon opening the package, you are immediately welcomed by the enchanting, sweet aroma of cherry blossoms mingled with the fresh scent of green tea—a sensory prelude to the delightful experience that follows.

Brew a cup of Sakura Sencha to enjoy a truly satisfying green tea that boasts a taste as appealing as its aroma. This blend is an excellent choice for those new to green tea, offering a gentle introduction to its varied and nuanced palette.

Each package contains 50 grams of Sakura Sencha, perfectly portioned to allow you to savor the distinctive and pleasing flavors of this special blend. Try it today and let Sakura Sencha transport you to the springtime landscapes of Japan with every sip.

O-Cha.com is proud to offer the beloved Tsuen blend "Otsūsan," a karigane sencha from Japan’s oldest tea shop, Tsuen Tea, located in Uji. Esteemed as one of the most popular green teas at the Tsuen tea shop, Otsūsan is a special proprietary blend crafted from Yabukita breed karigane sencha. Enhanced with stems from gyokuro leaves, this tea boasts a unique tartness and sharpness in flavor, distinctively setting it apart.

Otsūsan is known for being a bit sweeter and greener than its counterpart, the Musashi blend, providing a delightfully vibrant tea experience. Its refined sweetness and pronounced green tea characteristics make it a favorite among both new enthusiasts and seasoned connoisseurs.

Invite the taste of Uji, Japan, into your home with a 100-gram package of Otsūsan. Experience the unique tart and sharp flavors of this esteemed green tea. Try it today and discover why it stands as a highlight in the Tsuen tea lineup.

This product is also available for automatic monthly delivery!

Introducing Uji Sencha Miyabi, a masterfully blended sencha from the revered tea fields of Uji, near Kyoto. Harvested during the first flush of spring, this sencha is celebrated for its exceptional aroma and top-notch quality. Miyabi, a longstanding favorite, is perfect for those who cherish the fresh, grassy notes characteristic of premium green tea.

Miyabi is crafted using a selection of sencha varieties, each contributing to its complex and inviting aroma. From the moment you open the package, the distinctive scent assures you of the delightful experience that awaits. Whether you're a longtime green tea lover or new to the world of tea, Miyabi offers a sophisticated flavor that's sure to impress.

Now available in 100gm packages, Uji Sencha Miyabi is ready to elevate your tea drinking experience. Indulge in the luxury of one of our most cherished blends and discover why it remains an all-time favorite.

Discover the unique and vibrant Uji Organic Powdered Sencha, a distinct departure from matcha but equally esteemed for its health benefits. Grown under the full sun in Uji, this powdered sencha captures the essence of the first harvest, resulting in a green tea with a slightly more astringent flavor and maximum antioxidant properties.

Unlike traditional sencha, this tea is finely ground into a talcum-like powder, making it incredibly convenient to use—no teapot necessary! Simply mix 1/4 to 1/2 teaspoon of the powder (included with the package depending on your cup size) in hot water for an instant, healthful green tea drink. This versatility makes it a popular addition to shake mixes, offering a quick and easy way to incorporate the benefits of green tea into your daily routine.

Certified 100% organic by JAS/JONA, our Uji Organic Powdered Sencha ensures purity and sustainability. Try it today and experience the potent health benefits and distinct taste of this exceptional powdered green tea.

Net weight 60gm.

We are delighted to offer the exquisite Uji Sencha "Aoi" from Tsuen Tea, the most historic teashop in Japan. Celebrated for its premium quality, this sencha is made from the finest first-harvest yabukita leaves, ranking just behind the renowned San no Ma in Tsuen's esteemed lineup. Lightly steamed to preserve its vibrant, grassy aroma, "Aoi" captures the refreshing spirit of spring in each cup.

Sourced from the picturesque banks of the Uji River, "Aoi" is a testament to the art of Japanese green tea craftsmanship. Every sip delivers a refined taste, steeped in tradition and superior quality, essential for any tea enthusiast’s collection.

Packaged in 100-gram portions, Uji Sencha "Aoi" invites you to partake in one of the finest tea experiences Japan has to offer. Embrace the opportunity to indulge in this exceptional sencha and elevate your tea-drinking ritual.

Indulge in the pure, vibrant flavors of Organic Kirishima Sencha, grown in the lush, mountainous terrain of Kagoshima. This medium-steamed sencha is a testament to the rich volcanic soil of the Kirishima area, presenting an intense green color, medium body, and a deeply satisfying grassy aroma. Notably, it boasts an unusually strong umami flavor, complemented by a nicely balanced astringency.

The exceptional quality of Organic Kirishima Sencha caught our attention, compelling us to offer it to discerning organic green tea lovers who seek the finest in their brews. This tea is not just delicious; it's a journey into the heart of Japanese tea culture, crafted for those who appreciate the nuances of a well-balanced cup.

Like all our teas, Organic Kirishima Sencha is packaged in nitrogen-flushed packaging to ensure it reaches you at its freshest.

O-Cha.com is pleased to offer this exquisite green tea in 100-gram packages, perfect for those ready to elevate their tea experience to new heights.

Experience the exquisite taste of Kagoshima Sencha Yutaka Midori "Madoka," a premium green tea crafted from the first harvest in the lush fields of Kagoshima prefecture, at Japan's southern tip. This distinct sencha variety offers a unique twist on our classic Yutaka Midori, featuring a smoother, less grassy flavor with a subtle astringency that enhances its rich profile. Rich in catechins, Madoka not only delights your palate but also offers a potent dose of antioxidants.

For the perfect cup, take care to monitor the water temperature and steeping time closely, ensuring every sip delivers the optimal balance of flavors. Available in convenient 100-gram packages, Madoka is an ideal choice for both green tea enthusiasts and newcomers looking to explore the subtleties of authentic Japanese sencha.

Discover the vibrant taste of Kagoshima with every steep. Order your Kagoshima Sencha Yutaka Midori "Madoka" today and elevate your tea experience!

Laissez-vous séduire par l'essence exquise de Kirishima Kagoshima avec notre thé vert Organic Sencha Sae Midori. Fabriqué à partir de la tendre première récolte de jeunes feuilles, ce thé premium mi-cuit (chūmushi) captive par sa teinte verte vibrante et son arôme délicieux. Découvrez la saveur riche et umami, complétée par une astringence parfaitement équilibrée qui rend chaque gorgée rafraîchissante.

Fièrement sélectionné comme l'une de nos meilleures offres ces dernières années, ce sencha biologique promet une expérience de thé vraiment exceptionnelle. Chaque paquet contient 100 grammes de notre thé vert en vrac soigneusement sélectionné, scellé dans un emballage sous azote pour préserver la fraîcheur et améliorer votre plaisir. Élevez votre rituel du thé avec ce mélange splendide qui combine tradition et qualité. Parfait pour les amateurs de thé exigeants qui chérissent des saveurs naturelles et corsées.

For those in the know, the return of our Deep Steamed Oku Midori sencha green tea will be a cause for celebration. This year, we've successfully secured this exceptionally sought-after green tea, known for its deep steaming process that brings out a lush, grassy flavor and a rich umami essence. Sourced from Kagoshima, this fukamushi green tea delivers an explosion of taste with every sip.

The high quality of Oku Midori is evident from the first taste. It features a vibrant emerald green color and a potent aroma that speaks to its freshness and purity. Harvested from the first flush of young spring leaves, it offers a refined experience that many consider to be among the best green teas available.

We ensure maximum freshness by nitrogen flushing and vacuum packaging our tea soon after harvesting. This careful preservation guarantees that you’re getting as fresh a cup of green tea as possible.

Each package contains 100 grams of Oku Midori, ready to be steeped into a perfect cup of green tea that is sure to impress both new enthusiasts and seasoned connoisseurs alike.

Introducing the perfect gift for any green tea enthusiast: our exclusive Green Tea Gift Set! Hand-selected by tea experts, this set features two of the finest sencha green teas available online, as consistently praised by our loyal customers.

This set includes 80 grams each of Kagoshima Sencha "Yutaka Midori" and Uji Sencha "Miyabi." Each tea is packaged freshly soon after you place your order, offering an unparalleled freshness that enhances the tea’s natural flavors and aromas.

Additionally, this gift set comes with stylish green and orange storage tea tins, designed specifically to preserve the quality and freshness of green tea. All these items are beautifully packaged in a decorative gift box, making it an ideal present for special occasions or a luxurious treat for yourself.

Experience the exquisite quality and taste of our sencha and enjoy significant savings over purchasing each item separately.

Experience the unique charm of our Kabusecha from Uji, harvested during the first flush and carefully grown under 45% shade for 14 to 20 days prior to harvest. This meticulous shading process imbues Kabusecha with the best qualities of both sencha and gyokuro, offering a sweeter, more vegetal taste with less grassiness and astringency compared to regular sencha.

Enjoy the subtle vegetative nuances reminiscent of gyokuro in this easy-to-brew, medium-steamed green tea. Kabusecha boasts a beautiful green color and is available at a reasonable price, making it a fantastic choice for everyday enjoyment. Despite its gyokuro-like characteristics, it is best brewed in the manner of sencha to fully capture its delightful essence.

Available in 100-gram packages, this tea is also offered with the convenience of automatic monthly delivery, ensuring you never run out of this versatile and beloved green tea.

Experience the future of eco-friendly tea drinking with our New & Improved Non-Plastic Based Uji Green Tea Bags! Crafted with care, each bag contains 5 grams of high-quality sencha leaf, promising a richer and more authentic flavor than the typical tea dust found in other tea bags.

Our tea bags are uniquely designed with a triangular, biodegradable mesh made from plant-based biomass materials, ensuring that they don’t impart any unwanted flavors to your tea like traditional paper bags can. Open the re-sealable package and be greeted by a fresh, grassy aroma that encapsulates the essence of premium Uji green tea.

In our commitment to sustainability, the entire tea bag, including the tag and string, is made from environmentally-friendly materials, allowing you to enjoy your tea with the knowledge that you are making a positive impact on the planet.

Each package contains 20 of these 5-gram tea bags. Embrace a superior tea experience with our Uji Green Tea Bags—try them today and taste the difference sustainability makes!

Discover the soothing pleasure of our Uji Hōjicha Tea Bags, the perfect choice for those seeking a refreshing tea experience without the caffeine. Crafted by the same artisans responsible for our renowned Uji Miyabi Sencha, each tea bag contains 4 grams of high-quality loose leaf hōjicha. This unique green tea is roasted to achieve a beautiful red hue and a distinctively smooth, rich flavor.

Hōjicha is appreciated for its low caffeine content, resulting from the roasting process, making it a popular choice in Japan for hospital patients and children. The triangular, nylon mesh bags ensure a full infusion, offering a flavor superior to that of traditional paper tea bags.

Open the re-sealable package and prepare to enjoy a wonderful taste experience. Our Uji Hōjicha Tea Bags can be enjoyed hot or iced, adapting to your preference. Each package contains 20 tea bags, ensuring you can relish this delightful beverage time and time again. As with all our teas, they are packaged in nitrogen-filled packaging to preserve freshness and flavor.

Experience the refined craftsmanship of our Tokoname handcrafted teapot, a gem from the renowned pottery region of Tokoname, Japan. This medium-sized teapot, with a capacity of 320ml (approximately 11 ounces), is superbly suited for both personal enjoyment and social gatherings. It adeptly handles a variety of green tea types—from the delicate nuances of sencha to the deep, rich flavors of gyokuro—enhancing the flavor and aroma of each brew.

The design of this Tokoname teapot marries functionality with aesthetic elegance, making it a standout piece that complements the ritual of tea brewing. Its artisanal construction not only promises durability and enduring quality but also infuses a touch of traditional Japanese elegance into your tea-time experience.

Perfectly sized for daily use and special occasions, this teapot serves as a functional piece of art, bringing the storied tradition of Japanese ceramics right into your home.

Unlike the vast majority of green tea bags you run across, each of our Chiran green tea bags consists of 5 grams of high quality sencha leaf, in this case grown in the famous for green tea town of Chiran in Kagoshima Prefecture. The breed of this tea is Yutaka Midori. This tea bag comes in a square, nylon mesh infusion bag which will not affect the taste as traditional paper teabags are known to do. 

20 Teabags per re-sealable package, try some today!

Discover the artistry of our Tokoname handcrafted teapot, perfect for the discerning green tea lover. This 270ml (9oz) teapot is expertly crafted in Tokoname, Japan, renowned for its pottery. Designed specifically for brewing green tea, it features a unique 360-degree stainless steel infuser screen that ensures even steeping and easy removal of tea leaves. Ideal for sencha, gyokuro, and even the fine leaves of fukamushi, this teapot combines traditional aesthetics with practical functionality, making it a must-have for any tea aficionado.

Made by the same maker as our legendary Uji Miyabi Sencha, each of our Uji Matcha-Iri Genmaicha tea bags consists of 4 grams of a high quality combination of loose leaf green tea (not tea dust), puffed rice, and matcha. This tea bag comes in a triangular, nylon mesh infusion bag, and will not affect the taste as traditional paper teabags are known to do. A wonderful taste experience awaits you when you open the re-sealable package. Our Matcha Iri Genmaicha tea bags are very delicious and you can serve them either hot or iced. As with all of our green teas, packaged in nitrogen filled packaging.

(15) 5 gram teabags per package, try some today!

Introducing our Organic Hōjicha from Uji, Japan, a uniquely roasted green tea that transforms into a delightful red hue with an enticing flavor profile. The roasting process not only enhances its taste but also significantly reduces its caffeine content, making it a popular choice in Japan for hospital patients and children alike.

This Hōjicha is exceptionally versatile and is known for its refreshing qualities, especially when served iced—a common practice in Japanese restaurants. Its distinct flavor and aroma provide a comforting, almost nostalgic tea experience, appealing to tea lovers of all ages.

Certified organic, our Hōjicha adheres to the highest standards of quality and sustainability. Each batch is carefully packaged in nitrogen-filled bags to preserve freshness and ensure that the rich, smoky essence of the tea is maintained.

Each package contains 100 grams of this exquisite tea, inviting you to savor its refined and unique character. Whether you're a longtime tea enthusiast or new to the world of Japanese teas, our Organic Hōjicha offers a taste experience that's both invigorating and soothing.

Experience the unparalleled quality of our handcrafted Shiboridashi teapot from Tokoname Prefecture, Japan. This exquisite teapot is increasingly rare and highly sought after by tea connoisseurs, especially those who appreciate the delicate nuances of brewing gyokuro, the most luxurious and costly type of loose-leaf green tea. Designed to brew at lower temperatures with a double amount of loose leaves, this teapot is perfect for extracting the subtle flavors and deep umami characteristic of gyokuro.

The Shiboridashi teapot's small size is purposefully designed to hold about 60ml (2 ounces) of water, making it ideal for preparing just one or two small cups at a time. This allows for multiple, concentrated infusions, each capturing the essence of the tea. The unique design features a thin gap between the inner body of the teapot and the lid, eliminating the need for a traditional filter basket and enhancing the infusion process for larger leaf teas like gyokuro and light-steamed asamushi sencha.

It’s important to note that due to its specific design, this teapot is best suited for larger leaf teas and not recommended for fine leaf particles like those found in deep-steamed green tea (fukamushi-cha).

Each Shiboridashi teapot is a testament to the artisan's skill, with attention to detail that might not be immediately apparent but significantly enhances both functionality and aesthetic appeal. Given the handcrafted nature of these teapots, slight variations from the images shown may occur, adding to the uniqueness of each piece.

For those deeply engaged in the art of tea, particularly gyokuro enthusiasts, our Shiboridashi and Houhin teapots offer an optimal brewing tool, combining traditional craftsmanship with effective modern design.

How to Brew Gyokuro - Step-by-Step Instructions!

We are delighted to offer Uji Gyokuro Gyokuhō, a superb first-flush gyokuro sourced from a prestigious, centuries-old firm in Uji, Japan. Celebrated for its meticulous cultivation process, this gyokuro is shade-grown for approximately three weeks before harvest, which enhances its vibrant green color and imparts a distinctly sweet flavor profile.

Uji Gyokuro Gyokuhō is a tea connoisseur's delight, known for its depth and complexity. Learning to brew this exquisite green tea properly is an art form, and mastering it can offer a lifetime of enjoyment. We encourage you to follow our detailed step-by-step brewing instructions to fully capture the essence and nuances of this exceptional tea.

Available in 100g packages, Uji Gyokuro Gyokuhō is ready to transform your tea-drinking experience. Embrace the rich traditions and delicate flavors of one of Japan's finest green teas.

Be sure to read our brewing instructions as it is brewed differently than sencha: How to Brew Gyokuro - Step-by-Step Instructions!

We are proud to present Uji Gyokuro "Tsurujirushi," a pinnacle of quality in our gyokuro offerings, available in exclusive 50-gram packages. Sourced from the same esteemed Uji supplier as our beloved Gyokuro "Kamejirushi," "Tsurujirushi" represents the zenith of what we can obtain from this storied, centuries-old tea firm. This premium gyokuro is shade-grown prior to harvesting, enhancing its vibrant green hue and enriching its naturally sweet flavor.

The mastery of brewing Uji Gyokuro "Tsurujirushi" is essential to experiencing its full, luxurious potential. This high-quality green tea demands specific brewing techniques, distinct from those used for sencha, to unlock its exquisite depth and complexity. We encourage you to consult our detailed brewing instructions to ensure the perfect cup.

Available in a 50-gram package, Uji Gyokuro "Tsurujirushi" is not just a tea but an experience, offering a taste of the sublime that, once perfected, will captivate you for a lifetime. Embrace the challenge and reward of this exceptional gyokuro.

Introducing Uji Gyokuro Shōun, an exquisite first flush gyokuro sourced from a renowned, centuries-old tea firm in Uji, Japan. This premium green tea is cultivated with meticulous care, shade-grown before harvesting to enhance its vibrant green color and naturally sweeter taste. Uji Gyokuro Shōun represents the epitome of Japanese tea craftsmanship, offering a depth of flavor that is both refined and intensifying.

Mastering the brewing process of this gyokuro is essential to fully appreciate its unique qualities. Unlike sencha, gyokuro requires a specific brewing technique to unlock its full potential. We encourage you to follow our detailed step-by-step brewing instructions to ensure a perfect cup every time: How to Brew Gyokuro - Step-by-Step Instructions!

Available in 100-gram packages, Uji Gyokuro Shōun is ideal for those who seek to immerse themselves in the rich, luxurious flavors of authentic Japanese gyokuro. Embrace this opportunity to explore one of the highest quality teas available and discover why it captivates tea enthusiasts worldwide.

New & Improved Gyokuro Tea Bags

We finally came across a gyokuro green tea bag of a high quality that is worthy of our lineup. Unlike the vast majority of green tea tea bags you run across, each of our Gyokuro Green Tea Bags consists of 5 grams of high quality gyokuro leaf (not tea dust).  There are a few gyokuro stems in this tea bag which give the tea a slight astringency but the main flavor is gyokuro all the way.

This tea bag comes in a triangular, biodegradable (not plastic or nylon) mesh infusion bag and will not affect the taste as traditional paper teabags are known to do. A wonderful grassy aroma awaits you when you open the re-sealable package.

As of November 2020, the tea bag material used for our Uji green tea bags is composed of a starch based biomass material derived from plants. In addition to the filter, the laminate on the tag and string of this product also incorporate the same environmentally-friendly material.

One package includes (16) five-gram high quality gyokuro tea bags, try some today!

Introducing the ultimate Cold Brew Glass Green Tea Bottle, a simple and stylish solution for brewing your favorite loose-leaf iced green tea. This innovative bottle is designed to make the brewing process effortless and efficient, perfect for enjoying a refreshing cold brew at home.

Here’s how it works:

1. Turn the bottle upside down and add your preferred loose leaf sencha, gyokuro, or other green tea.
2. Fill the bottle with water from the top.
3. Place it in the refrigerator for about 6 hours.
4. Enjoy a perfectly brewed cold green tea!

Crafted from high-quality glass and stainless steel, this bottle is not only durable but also aesthetically pleasing. It comes with a neoprene outer cover that helps maintain the temperature, keeping your beverage cool and refreshing.

With a capacity of approximately 400ml (13.5 fl oz) and measuring 21 cm x 7 cm (8 3/4 in x 2 3/4 in), this cold brew bottle is ideal for daily use. Whether you’re a green tea aficionado or just looking for a new way to enjoy your tea, this Cold Brew Glass Green Tea Bottle offers a delightful do-it-yourself experience. Order yours today and explore the exquisite taste of cold-brewed green tea!

Discover the artistry of our Shiboridashi teapot, meticulously handcrafted in Tokoname Prefecture, Japan. This teapot is exquisitely tailored for gyokuro enthusiasts, accommodating the specific brewing requirements of this luxurious loose-leaf green tea. Known for its need for lower temperatures and higher tea-to-water ratios, gyokuro finds a perfect match in this teapot's design, which ensures optimal flavor extraction and precise temperature control during multiple infusions.

The Shiboridashi teapot's compact size, measuring 10.5 cm wide by 5.3 cm tall and holding approximately 100ml (3.4 ounces), is ideally suited for preparing individual cups of tea. Its unique design foregoes a traditional filter basket, featuring instead a narrow gap between the teapot’s body and the lid, which aids in a smooth pour while effectively retaining larger tea leaves, such as those of gyokuro and light-steamed asamushi sencha. This thoughtful feature makes it especially suited for teas requiring room to expand without escaping into the brew.

Please note, due to its specific features, this teapot is recommended for larger leaf teas and may not be suitable for finer leaf varieties like fukamushi-cha, which could slip through the gap.

Crafted with an eye for both beauty and functionality, each Shiboridashi teapot is a testament to the skilled craftsmanship of Tokoname artisans. Due to the handcrafted nature of these teapots, slight variations from the images shown are to be expected, each piece adding a unique character to your tea brewing rituals.

Ideal for those deeply invested in the nuances of green tea, particularly gyokuro, this Shiboridashi teapot promises a refined brewing experience, blending traditional techniques with modern aesthetic sensibilities.

How to Brew Gyokuro - Step-by-Step Instructions!

Discover the Best Organic Gyokuro Green Tea: Haruto

Indulge in the exquisite taste of Haruto, the best organic gyokuro green tea. This new and rare variety of gyokuro green tea was registered only 8 years ago. Grown by a select few farms in Kyushu, our Haruto is cultivated in Shibushi City, Kagoshima Prefecture. This tea is harvested earlier in the season, making it susceptible to frost damage, which adds to its rarity and exceptional quality.

Why Choose Organic Gyokuro Haruto?

• Exclusive Rarity: With its limited cultivation and recent introduction, encountering Organic Gyokuro Haruto is a unique opportunity.
• Award-Winning Quality: This high-quality green tea has been recognized with awards in Japan for its elegant sweetness, rich umami, and dark green tea leaves.
• Organic Excellence: Unlike many organic gyokuro green teas, Haruto stands out with its superb quality, making it a rare gem in the tea world. Due to the restrictions on growing organic green teas, it's extremely difficult to find an organic gyokuro that tastes as good as non-organic gyokuro, but Haruto is one of the rare exceptions.

A Worthwhile Investment

While Organic Gyokuro Haruto may be priced higher than regular sencha, its exceptional quality and rarity justify the cost. Less than 1% of all green tea is grown and harvested as gyokuro, and an organic variety of this caliber is even more uncommon.

Brewing Perfection

Haruto, the best organic gyokuro green tea, offers complex, strong umami notes and a delightful aftertaste that lingers. For the best experience, brew it in a shiboridashi teapot with care, following our detailed brewing instructions: How to Brew Gyokuro - Step-by-Step Instructions! Once you master the art of brewing gyokuro, you'll be hooked for life.

The Best Organic Gyokuro Green Tea for Discerning Palates

This tea requires careful brewing to bring out its full flavor. Be sure to read our step-by-step guide on how to brew gyokuro for the perfect cup every time.

Limited Supply Available Now

Organic Gyokuro Haruto is available in 100 gm packages, but we have a limited supply. This exceptional tea will not last a year, so if you want to experience the rare and delightful taste of the best organic gyokuro green tea, get it while it's available. Don't miss out on this extraordinary tea—order your Organic Gyokuro Haruto today!